Well since 6am this morning it has been non stop vegan pie baking, I'm taking a short break to write and then have to go straight back to the kitchen. We have a lot of different kinds of pies that we are testing out, I'm hoping it something vegans will love!! Only time and tasters will tell us... We are also making more Vegan White Bread, it has become pretty popular, which is a great feeling, to know that one of our recipes has brought comfort and joy into someone stomach. There has also been a request to make a vegan gluten free White bread, so today or tomorrow we are going to test it out, hopefully it works the first time. By the way, we have not given up on the macaroons, we are still planning on trying to make it work again... We are going to set up some time and hopefully it will work... Practice makes perfect.
Thanks for Reading!!!
-Ioanna and Raven
Pique Season Cuisine
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